---
title: Crunch Kitchen - Dried Fruit and Nut Dark Chocolate Bark
description: Try this dried fruit and nut dark chocolate bark this holiday season.
image: https://info.crunch.com/hubfs/Crunch%20Kitchen/P04-A_DRIED%20FRUIT%20AND%20NUT%20DARK%20CHOCOLATE%20BARK.jpg
---

## #NoJudgments

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# CRUNCH KITCHEN

# Dried Fruit and Nut Dark Chocolate Bark

Prep time: 15 minutes  
Cook time: 2 minutes  
Ready in: 17 minutes (plus chilling time)   
Serves: 12

![Dried Fruit and Nut Dark Chocolate Bark](https://info.crunch.com/hs-fs/hubfs/Crunch%20Kitchen/P04-B_DRIED%20FRUIT%20AND%20NUT%20DARK%20CHOCOLATE%20BARK.jpg?width=900&height=1351&name=P04-B_DRIED%20FRUIT%20AND%20NUT%20DARK%20CHOCOLATE%20BARK.jpg "Dried Fruit and Nut Dark Chocolate Bark")

## INGREDIENTS

● 3 cups dark chocolate chips  
● 1/4 cup dried cranberries  
● 1/4 cup golden raisins  
● 1/4 cup roughly chopped dried apricots  
● 1/4 cup pistachios  
● 1/4 cup pecans  
● 1/4 cup toasted coconut flakes

 

## DIRECTIONS

1. Line a rimmed baking sheet with parchment paper. Add chocolate to a large heat-safe glass bowl. Fill a small saucepan with 1-inch of water and bring to a boil over high heat. Remove from the heat and place a bowl of chocolate on top of hot water. Melt chocolate,  
stirring constantly until smooth, about 1 to 2 minutes.

2. Spread chocolate in an even layer on a prepared baking sheet. Sprinkle with remaining ingredients. Refrigerate until firm, about 15 minutes.

3. Break bark into large shards. Store in an airtight container until ready to serve.

[Click Here to Download the Recipe](https://info.crunch.com/hubfs/Crunch%20Kitchen/Salted%20Caramel%20Pumpkin%20Pie.pdf?hsLang=en)

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